Calcium Noodles
Place of Origin: |
Fujian, China (Mainland) |
Product Detail
Cooking directions:
Cook the noodles in boiling water for about 3-5 minutes and rinse
with cold water. As you like, you can mix the ready noodl
Cooking directions:
Cook the noodles in boiling water for about 3-5 minutes and rinse
with cold water. As you like, you can mix the ready noodles with
cooked seasonings, or cook with stock, vegetables, meats, etc., or
stir-fry with your favorite seasonings for another 1-2 minutes.
Shelf Life: 18 months from the production date
Inner packing:
Plastic bags
Outer packing:
Cardboard boxes
680g x 12/ctn
Carton dimensions: 46 x 36 x 27.5cm
N.W.: 8.16kg
G.W.: 9.0kg
Quality/Safety Certifications: CIQ, HACCP
Price Terms: FOB Xiamen
Minimum Order: 100ctns
Payment Terms: T/T, D/P at sight, L/C at sight
Delivery Lead Time: Within 20 days
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